One Perfect Ingredient, Three Ways To Cook It by Marcus Wareing

One Perfect Ingredient, Three Ways To Cook It

Marcus Wareing

224 pages first pub 2008 (editions)

nonfiction informative medium-paced
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Learn how to make amazing dishes from everyday ingredients with celebrity chef, Marcus Wareing. Marcus Wareing guides you through 150 recipes to make tasty, enticing, imaginative food from basic ingredients that can be found in any kitchen. Transf...

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