Nutrition: Concepts and controversies by Frances Sizer, Frances Sizer, Ellie Whitney, Eva M. Hamilton

Nutrition: Concepts and controversies

Frances Sizer, Frances Sizer, Ellie Whitney, Eva M. Hamilton

736 pages • first pub 1991 (editions)

nonfiction reference informative medium-paced
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Abstract: A textbook for college nutrition majors, nutritionists, dietitians, and other health professionals details basic nutrition and health information, presenting a different controversial topic after each of the text's 14 chapters. The chapt...

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