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288 pages • missing pub info (editions)
ISBN/UID: 9781743793206
Format: Hardcover
Language: English
Publisher: Hardie Grant Books
Publication date: 14 November 2017
Description
In The Tivoli Road Baker, British-born pastry chef Michael James and his team share the knowledge that goes into creating standout bread and pastries. The mission is to make these recipes accessible for people who are new to the art while also inc...
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Content Warnings
288 pages • missing pub info (editions)
ISBN/UID: 9781743793206
Format: Hardcover
Language: English
Publisher: Hardie Grant Books
Publication date: 14 November 2017
Description
In The Tivoli Road Baker, British-born pastry chef Michael James and his team share the knowledge that goes into creating standout bread and pastries. The mission is to make these recipes accessible for people who are new to the art while also inc...
Community Reviews
Content Warnings