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448 pages • first pub 2016 (editions)
ISBN/UID: 9781477310434
Format: Paperback
Language: English
Publisher: University of Texas Press
Publication date: 20 September 2016
Description
Rooted in tradicion mexicana and infused with Texas food culture, tacos are some of Texans' all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they...
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448 pages • first pub 2016 (editions)
ISBN/UID: 9781477310434
Format: Paperback
Language: English
Publisher: University of Texas Press
Publication date: 20 September 2016
Description
Rooted in tradicion mexicana and infused with Texas food culture, tacos are some of Texans' all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they...