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Dolci: Italy's Sweets by Ellen Silverman, Francine Segan

Dolci: Italy's Sweets

Ellen Silverman, Francine Segan

208 pages first pub 2011 (editions)

nonfiction informative lighthearted medium-paced
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Description

Join Francine Segan on a virtual tour of Italy with more than 125 recipes for cookies, cakes, pastries, frozen confections, and more. Favorites such as Cannoli and Zuppa Inglese are featured along with unusual regional specialties such as Licorice...

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