Good Eating's Best of the Best: Great Recipes of the Past Decade from the Chicago Tribune Test Kitchen by Carol Mighton Haddix

Good Eating's Best of the Best: Great Recipes of the Past Decade from the Chicago Tribune Test Kitchen

Carol Mighton Haddix

113 pages • first pub 2011 (editions)

nonfiction reference informative inspiring medium-paced
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Description

In this, its first new cookbook in more than a decade, the Chicago Tribune offers 50 of the very best recipes from the pages of the paper’s weekly "Good Eating" section. The Tribune remains one of the few newspapers in this country with its own wo...

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