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258 pages • missing pub info (editions)
ISBN/UID: 9780761100805
Format: Paperback
Language: English
Publisher: Workman Publishing
Publication date: 01 October 1996
Description
Marrying simplicity and succulence, steak is a food everyone can understand, and one of the very few to inspire genuine craving. Steak is William Rice's avocation, his passion, and he's researched different preparations and flavors of steak from a...
Community Reviews
Content Warnings
258 pages • missing pub info (editions)
ISBN/UID: 9780761100805
Format: Paperback
Language: English
Publisher: Workman Publishing
Publication date: 01 October 1996
Description
Marrying simplicity and succulence, steak is a food everyone can understand, and one of the very few to inspire genuine craving. Steak is William Rice's avocation, his passion, and he's researched different preparations and flavors of steak from a...
Community Reviews
Content Warnings