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504 pages • first pub 2014 (editions)
ISBN/UID: 9781940352145
Format: Digital
Language: English
Publisher: Cook's Illustrated
Publication date: 01 October 2014
Description
The Cook’s Illustrated Meat Book also includes equipment recommendations (what should you look for in a good roasting pan and is it worth spending extra bucks on a pricey nonstick skillet?). In addition, hundreds of step-by-step illustrations gui...
Community Reviews
Content Warnings
504 pages • first pub 2014 (editions)
ISBN/UID: 9781940352145
Format: Digital
Language: English
Publisher: Cook's Illustrated
Publication date: 01 October 2014
Description
The Cook’s Illustrated Meat Book also includes equipment recommendations (what should you look for in a good roasting pan and is it worth spending extra bucks on a pricey nonstick skillet?). In addition, hundreds of step-by-step illustrations gui...
Community Reviews
Content Warnings