Ideas for Entertaining from the African-American Kitchen: Recipes and Traditions for Holidays Throughout the Year by Angela Shelf Medearis

Ideas for Entertaining from the African-American Kitchen: Recipes and Traditions for Holidays Throughout the Year

Angela Shelf Medearis

320 pages • first pub 1998 (editions)

informative lighthearted medium-paced
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A comprehensive look at how to prepare successful feasts and parties for African-American special occasions features more than 150 delicious recipes, gives suggestions for sending invitations and decorating, and discusses traditional rituals and t...

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