The Boke of Keruynge (the Book of Carving) by Wynken De Worde

The Boke of Keruynge (the Book of Carving)

Southover Press Historic Cookery and Housekeeping

Wynken De Worde

130 pages missing pub info (editions)

nonfiction food and drink history informative medium-paced
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Description

Wynken de Worde's elegant black-letter handbook, long out of print, remains a major source of information on the serving and eating of meals and feasts in the great houses of late medieval and early Tudor England. Southover's reprint carries a fac...

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