Shawn Bucher

9 books

First Timer's Cookbook and Bakebook: Your First Steps to Great Cooking by Karen K. Christoffersen, Shawn Bucher

First Timer's Cookbook and Bakebook: Your First Steps to Great Cooking

Karen K. Christoffersen, Shawn Bucher

148 pages • missing pub info (editions)

nonfiction food and drink medium-paced
The First Timer's Guide to Bread and Rolls by Shawn Bucher
The First Timer's Guide to Bread and Rolls
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Shawn Bucher

The First Timer's Guide to Bread and Rolls

Shawn Bucher

77 pages • missing pub info (editions)

nonfiction informative inspiring medium-paced
The First Timer's Guide to Cakes by Shawn Bucher
The First Timer's Guide to Cakes
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Shawn Bucher

The First Timer's Guide to Cakes

Shawn Bucher

68 pages • first pub 2012 (editions)

The First Timer's Guide to Muffins, Biscuits and Quickbreads by Shawn Bucher
The First Timer's Guide to Muffins, Biscuits and Quickbreads
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Shawn Bucher

The First Timer's Guide to Muffins, Biscuits and Quickbreads

Shawn Bucher

114 pages • missing pub info (editions)

informative inspiring lighthearted medium-paced
The First Timer's Guide to Pies by Shawn Bucher
The First Timer's Guide to Pies
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Shawn Bucher

The First Timer's Guide to Pies

Shawn Bucher

83 pages • first pub 2012 (editions)

First-Timer's Cookbook Book & DVD: Your First Steps to Great Cooking by Shawn Bucher

First-Timer's Cookbook Book & DVD: Your First Steps to Great Cooking

Shawn Bucher

84 pages • missing pub info (editions)

nonfiction food and drink
The First-Timer's Cookbook by Shawn Bucher
The First-Timer's Cookbook
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Shawn Bucher

The First-Timer's Cookbook

Shawn Bucher

missing page info • first pub 2009 (editions)

The First-Timer's Cookbook: Principles, Techniques & Hidden Secrets of the Pros You Can Use to Cook Anything! by Shawn Bucher

The First-Timer's Cookbook: Principles, Techniques & Hidden Secrets of the Pros You Can Use to Cook Anything!

Shawn Bucher

84 pages • first pub 2009 (editions)

nonfiction informative inspiring medium-paced
Food People Management by Shawn Bucher

Food People Management

Shawn Bucher

60 pages • missing pub info (editions)

nonfiction business economics food and drink medium-paced